Alessandro Torza commenting on Shen-yi Liao paper

Audience at conference

Axel Barcelo and Aaron Meskin

breakfast at Barbacoa Don Celso

Chef Juan Escalona

Conference dinner by Sexto Colectivo

Dinner at the conference

Juan EM and Aaron Meskin at Barbacoa Don Celso

Lunch at the conference

lunch with speakers

Miguel Angel Sabastian and Shen-yi Liao at Barbacoa Don Celso

Miriam Bertran and Sarah Bak-Geller

Ophelia Deroy

Patrik Engisch

Sarah Worth

Sexto Colectivo, Paloma Atencia

Shen-yi Liao on Nostalgic Food

Uku Tooming

Uku Tooming, Patrick Engisch, Alessandro Torza

Visit to Teotihuacan